Allergens
The allergens are shown in bold text
- Smoked Applewood– Pasteurised Cow’s Milk
- Wensleydale & Cranberry – Pasteurised Cow’s Milk
- Brie– Pasteurised Cow’s Milk
- Goats - Pasteurised Goat’s Milk
- Sweet Tomato Relish - Barley Malt Vinegar, Mustard Seed
- Crackers – Wheat, Barley, Sesame
- Dried Figs – Cereals Containing Gluten, Sulpher Dioxide
- Mixed Olives – Sulpher Dioxide
- Salamino Finocchiona – Sulpher Dioxide
- Salamino Toscano – Sulpher Dioxide
- Sliced Chorizo Torre de Nunes – Sulpher Dioxide
- Nuts: Walnuts, Almonds, Pistachios. Nuts may contain peanuts, other nuts and sesame.